Chocolate Makhana

Description

Chocolate Makhana

Sweet, crunchy and properly chocolatey.

When the sweet craving hits, skip the biscuit packet. We roast light, airy makhana in olive oil and coat it in a rich chocolate seasoning that is high in cocoa, with milk and a hint of vanilla. Crunchy outside, light inside.

What’s inside

One 75g pack, about 3.75 servings of 20g. Roasted in olive oil, never fried.

Ingredients: Makhana, olive oil, salt, vanilla, chocolate powder, milk powder, butter powder, sugar, natural flavour.

Why you’ll love it

• Rich cocoa flavour: chocolate powder that is high in cocoa, with milk powder and a touch of vanilla.
• Roasted, not fried: a lighter way to enjoy something sweet.
• A sensible sweet treat: about 90 kcal per 20g serving.
• Source of plant protein and fibre: from crunchy makhana.
• Makhana from Bihar: our fox nuts come from the wetlands of Bihar, where most of India’s makhana is grown.
• Palm-oil free, nothing artificial: no palm oil, no artificial colours, flavours or sweeteners, and no added preservatives.

Nutrition at a glance

Per 20g serving: about 90 kcal, 1.3g protein, 1g fibre and 3.7g sugars. Full per 100g values are in the Nutritional Information tab.

When to munch

After dinner, in kids’ snack boxes, on movie nights or whenever you want dessert without the guilt trip.

Better in a combo

Try it with another flavour in Salt & Pepper + Chocolate, Peri Peri & Chocolate or Peanut + Chocolate. Or get all four flavours in the All-in-One Flavoured Combo.

Allergen information: Contains milk. May contain traces of tree nuts, peanuts, sesame and soy.

Know your makhana

Curious where your snack comes from? Read how makhana is grown and harvested in Bihar, or see the health benefits of makhana on our blog.

Store in a cool, dry place and reseal or finish the pack once opened to keep it crunchy.