Description
Peanut Makhana
Nutty goodness in every bite.
Peanut and makhana are a natural match. We roast light, airy makhana in groundnut oil and coat it in real peanut powder, for a rich, roasted, nutty crunch that actually fills you up.
What’s inside
One 75g pack, about 3.75 servings of 20g. Roasted in groundnut oil, never fried.
Ingredients: Makhana, groundnut oil, peanut powder, salt, sugar, maltodextrin.
Why you’ll love it
- Real peanut flavour: made with peanut powder and roasted in groundnut oil.
- Our highest-protein flavour: 11.5g protein and 6.4g fibre per 100g, a source of plant protein and fibre.
- Roasted, not fried: roasted for crunch, never deep-fried.
- Makhana from Bihar: our fox nuts come from the wetlands of Bihar, where most of India’s makhana is grown.
- Palm-oil free, nothing artificial: no palm oil, no artificial colours, flavours or sweeteners, and no added preservatives.
Nutrition at a glance
Per 20g serving: about 99 kcal, 2.3g protein, 1.3g fibre and 2.5g sugars. Full per 100g values are in the Nutritional Information tab.
When to munch
A filling pick for the 4 pm slump, after a workout, between classes or on long journeys, when you want something more satisfying than a biscuit.
Better in a combo
Try it with another flavour in Peri Peri & Peanut, Peanut + Chocolate or Peanut + Salt & Pepper. Or get all four flavours in the All-in-One Flavoured Combo.
Allergen information: Contains peanuts. May contain traces of tree nuts, sesame and soy.
Know your makhana
Curious where your snack comes from? Read how makhana is grown and harvested in Bihar, or see the health benefits of makhana on our blog.
Store in a cool, dry place and reseal or finish the pack once opened to keep it crunchy.




















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